Skip to main content
Fresh Italian Meatballs and Sausage

Grilled Abruzzese Meatball Citrus Salad

This standout citrus salad tastes like something you’d see served at a fancy spa—grilled Abruzzese meatballs, tangy grapefruit, refreshing mint, shaved fennel, and red onion tossed in olive oil. It’s an elegant, easy way to pamper your palate at home!

alarm
Prep Time
1 hr
school
Skill Level
Beginner
restaurant_menu
Servings
5 Servings

This standout citrus salad tastes like something you’d see served at a fancy spa—grilled Abruzzese meatballs, tangy grapefruit, refreshing mint, shaved fennel, and red onion tossed in olive oil. It’s an elegant, easy way to pamper your palate at home!

Recipe Image

Ingredients


Product ImageAbruzzese Italian Style Meatballs
  • Carando Abruzzese Meatballs1 Pack
  • Ruby Red Grapefruit, Segments2 Cups
  • Fresh Fennel Bulbs, Shaved2
  • Red Onion, Finely Slivered1
  • Fresh Mint, Minced½ Cup
  • Extra Virgin Olive Oil½ Cup

Instructions


  1. Heat grill to medium high.

  2. Grill the meatballs, turning frequently, until cooked through to 165°F.

  3. Transfer the meatballs to a plate and allow to rest.

  4. While the meatballs are cooking, shave the fennel on a mandolin or with a sharp knife.

  5. Combine the fennel, grapefruit segments, onion, mint, and olive oil. Season with salt and pepper to taste.

  6. Transfer the fennel salad to a large bowl, top with meatballs, and serve immediately.

Recipe Image
Life is Delicious.
Savor It.

Suggested Recipes

Recipe Image
alarm
15 mins
school
Beginner
restaurant_menu
5 Servings
Grilled Beer Brats
star_borderstar_borderstar_borderstar_borderstar_border
(0.0)

Customer Reviews & Ratings

Loading...
Carando
Join Our Conversation
© 2021 Smithfield Foods. All rights reserved. All content in this site is property of Smithfield or its licensors except where stated otherwise. No part of this site may be reproduced in any way without prior written permission from Smithfield. California Transparency in Supply Chains Act Disclosure.